Sous Chef
Company: Sterling Cross Careers
Location: Finchley
Permanent
Up to £45,000 per annum DOE
Sous Chef Busy Gastro PubLocation Finchley North London Salary Up to per annum depending on experience Job Type Full-time Permanent About the RoleWe are seeking an experienced and passionate Sous...
View Job
Kitchen Assistant
Company: Sterling Cross Careers
Location: Finchley
Permanent
Up to £15 per hour DOE
Kitchen Assistant Busy Gastro PubLocation Finchley North London Salary Up to per hour depending on experience Job Type Full-time Permanent About the RoleWe are currently seeking a hardworking and reliable...
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Sous Chef

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Finchley

Sterling Cross Careers


Up to £45,000 per annum DOE


Sous Chef – Busy Gastro Pub

Location: Finchley, North London
Salary: Up to £45,000 per annum (depending on experience)
Job Type: Full-time, Permanent


About the Role

We are seeking an experienced and passionate Sous Chef to join the kitchen team at a busy and well-loved gastro pub in Finchley. The venue is known for serving hearty, home-cooked dishes and quality grill classics, all made with care and attention to detail.

The ideal candidate will have previous experience working as a Sous Chef in a high-volume kitchen environment, with the ability to lead by example, stay calm under pressure, and maintain high culinary standards.

As Sous Chef, you’ll support the Head Chef in managing daily kitchen operations, ensuring consistency, quality, and efficiency while working alongside a team that truly takes pride in their work and food preparation.


Key Responsibilities

  • Assist the Head Chef in running all aspects of the kitchen, including service, preparation, and team supervision.
  • Prepare and cook a range of home-style and grill dishes to the highest standards.
  • Maintain excellent food presentation and consistency during busy service periods.
  • Ensure all food safety and hygiene regulations are adhered to.
  • Support in menu development, daily specials, and seasonal updates.
  • Train, motivate, and support junior kitchen staff.
  • Oversee stock control, ordering, and kitchen organisation.

About You

  • Proven experience as a Sous Chef or strong Senior Chef de Partie ready to step up.
  • Background in a busy gastro pubrestaurant, or grill-style kitchen.
  • Confident cooking a variety of fresh, home-style dishes to a high standard.
  • Excellent communication and leadership skills.
  • Strong organisational ability and attention to detail.
  • A team player who takes pride in their work and supports others to do the same.
  • Knowledge of food hygiene and safety standards.

Benefits

  • Competitive salary up to £45,000 (depending on experience)
  • Full-time, permanent position
  • Supportive and passionate kitchen team
  • Opportunities for progression within a well-established venue
  • Staff meals and on-site parking

Join a hardworking and friendly team that takes pride in producing great food and providing a fantastic dining experience. If you’re a dedicated chef who thrives in a busy kitchen and loves creating quality home-style dishes, we’d love to hear from you.